STONEBAKED GARLIC & MOZZARELLA PIZZETTE (V)
House pesto - 1262Kcal
ALL DAY MENU AT The Ship Inn
At The Ship Inn we’re incredibly proud of our carefully curated All Day menu, inspired by the season. It’s versatile, caters to everyone and doesn’t compromise on big, bold, fresh flavours for you to explore, prepared daily by our expert team of chefs. Take your pick of dishes from our 30 Day-aged 10z Rib-eye steak, King prawn, crab & Ortiz chorizo linguini to our lighter and healthier options such as our Panzanella Salads.
There's sure to be something to delight all taste buds!
FOR THE TABLE
RACLETTE CHEESE FONDUE (V)
Spiced honey, sunflower & pumpkin seeds, artisan breads. For two to share - 782Kcal
Artisan Rustic Breads (V)
Netherend Farm salted butter, balsamic tomato tapenade, house pesto - 892Kcal
SLOW-COOKED BEEF CROQUETTES
Horseradish, beef dripping sauce - 482Kcal
NOCELLARA OLIVES (VE)
Balsamic tomatoes - 185Kcal
PADRÓN PEPPERS (V)
Spiced honey, coconut & chilli crumb - 199Kcal
HALLOUMI FRIES (V)
Sweet chilli sauce - 583Kcal
CHARCUTERIE BOARD
Coppa, Fennel Salami, Milano Salami, Nocellara olives, sea salt & rosemary focaccia, parmesan, smacked pickled cucumbers, sweet peppers - 1249Kcal
MEZZE* (V)
Stuffed vine leaves, sweet potato hummus, balsamic tomatoes & Nocellara olives, padrón peppers, flatbread - 1560Kcal
STARTERS
PAN-FRIED WILD SCALLOPS*
Crispy prosciutto, thyme velouté, capers, artichoke crisps - 241Kcal
CHIPOTLE STICKY CHICKEN
Karaage fried chicken, rainbow slaw, chilli & coconut crumb - 550Kcal
CHICKEN LIVER & FIG PARFAIT*
Cherry amaretto compote, candied seeds, toasted bread - 437Kcal
GOATS CHEESE WHISKEY GLAZE TATIN* (V)
Butternut squash, shallots, house pesto, dressed watercress - 365Kcal
BUTTERNUT SQUASH, ROSEMARY & SAGE SOUP (VE)
House pesto, toasted focaccia - 318Kcal
PORT & CHEDDAR MUSHROOMS* (V)
Toasted rosemary & sea salt focaccia - 337Kcal
SEA SALT & CRACKED BLACK PEPPER SQUID*
Gochujang aioli, crushed chillies - 296Kcal
PAN-FRIED KING PRAWNS
Harissa & lemon butter, rosemary & sea salt focaccia - 636Kcal
WHISKEY GLAZE TATIN* (VE)
Butternut squash, shallots, house pesto, dressed watercress - 331Kcal
MAINS
CHEF'S DAILY SPECIALS
Our expert team of chefs proudly curate a range of daily specials, inspired by the season and featuring a wide range of fresh flavours for you to explore. Please see our separate specials menu when you visit to discover our specials of the day.
PAN-ROASTED HARISSA CRUSTED LAMB RUMP
Baby potatoes, sautéed green beans, red pepper romesco, rich hedgerow gravy - 928Kcal
PAN-FRIED SEA BASS FILLETS*
Prawns & preserved lemon butter, bouillabaisse, tomato & spring onion salsa, green beans, baby potatoes - 842Kcal
SAUTEED MUSHROOM RISOTTO* (VE)
Balsamic tomatoes, artichoke crisps, sticky pickled dates - 752Kcal
BRITISH HALF ROTISSERIE CHICKEN
Smoked garlic aioli, skin on fries, rich chicken gravy, Finished with: BBQ 109Kcal or spiced honey 1127Kcal
BRITISH STEAK & MALBEC PIE*
Sautéed green beans, Tenderstem® broccoli, chive mashed potato, rich gravy - 1202Kcal
CARAMALISED BANANA BLOSSOM STEW (VE)
Chickpea, lentils, spinach, aubergine, house pesto - 232Kcal
FRESHLY BATTERED LINE-CAUGHT COD & CHIPS
Minted pea purée, house tartare sauce, charred lemon - 1332Kcal
HAND-BATTERED HALLOUMI & CHIPS (V)
Minted pea purée, house tartare sauce, charred lemon - 1649Kcal
KING PRAWN, CRAB & ORTIZ CHORIZO LINGUINE WITH SCALLOPS*
White wine, tomato, garlic & chilli sauce - 758Kcal
KING PRAWN, CRAB & ORTIZ CHORIZO LINGUINE*
White wine, tomato, garlic & chilli sauce - 704Kcal
SLOW-COOKED BRITISH PORK BELLY
Roasted apple ketchup, dauphinoise potato, Tenderstem® broccoli, glazed carrot, rich gravy - 1574Kcal
SLOW-COOKED BRITISH PORK BELLY & SCALLOPS
Roasted apple ketchup, dauphinoise potato, Tenderstem® broccoli, glazed carrot, rich gravy - 1628Kcal
PANZANELLA SALAD* (VE)
Heritage tomatoes, avocado, sweet potato hummus, rainbow slaw, capers, Chardonnay vinaigrette, focaccia croutons - 811Kcal
Top your Panzanella Salad with: Grilled chicken breast 267Kcal 4.00 | Sea bass fillets 211Kcal 5.00 | Beef fillet 210Kcal 5.00 | Goats cheese (V) 136Kcal 3.00 | Halloumi (V) 348Kcal 3.00
PREMIUM STEAK CUTS
Experience our delicious steak collection, featuring two premium cuts from selected British & Irish farms, expertly aged for a minimum of 28 days to deliver superb tenderness and flavour.
28 DAY-AGED 7oz FILLET STEAK
Lean, tender and delicate in flavour, recommended rare. Served with rustic thick-cut chips, caramelised Roscoff onion, sauteed mushrooms, parsley butter - 765Kcal
30 DAY-AGED 10OZ RIB-EYE STEAK
Juicy in texture and bursting with flavour, recommended medium. Served with rustic thick-cut chips, caramelised Roscoff onion, sauteed mushrooms, parsley butter - 1130Kcal
OUR SURF & TURF
28-day-aged 7oz fillet steak, lean, tender and delicate in flavour, recommended rare and pan-fried king prawns in harissa & lemon butter. Served with rustic thick-cut chips, caramelised Roscoff onion, sauteed mushrooms, parsley butter - 1054Kcal
Add a sauce: Peppercorn* 82Kcal | Béarnaise* 204Kcal | Beef dripping 157Kcal 2.50
Add a side: Scallops 54Kcal 4.00 | Crispy onion rings (V) 220Kcal 4.95 | Raclette mac & cheese (V) 454Kcal 4.50
BURGERS
OUR DIRTY BURGER *
Prime beef patty, bacon jam, lashings of Raclette cheese, slow-cooked pulled beef, baby gem lettuce, tomato, burger sauce, fries, pickles, beef dripping sauce - 1482Kcal
BUTTERMILK CHICKEN BURGER
Crispy chicken, smoked garlic aioli, rainbow slaw, baby gem lettuce, chilli jam, fries, pickles - 1246Kcal
PLANT-BASED BURGER* (VE)
Vegan patty, Violife melting mature slice, red pepper & olive tapenade, baby gem lettuce, house salad, pickles - 871Kcal
PRIME CHEESEBURGER
Beef patty, Raclette cheese, baby gem lettuce, tomato, burger sauce, fries, pickles - 1073Kcal
Add to your burger: Chorizo 206Kcal 2.50 | Sauteed mushrooms (VE) 17Kcal 1.50 | Burger patty 264Kcal 3.00 | Bacon jam* 144Kcal 1.00
STONEBAKED PIZZAS
DIABLO PIZZA
Chorizo, pepperoni, sweet red drop peppers, mozzarella, red chilli, spiced honey - 1469Kcal
GAMBERETTI PIZZA
King prawns, chorizo, sweet red peppers, mozzarella, rocket - 1357Kcal
MARGHERITA PIZZA (V)
Mozzarella, cherry tomatoes, basil - 991Kcal
THREE CHEESE AND MUSHROOM PIZZA*
Parmesan, mozzarella, vintage Cheddar bianco base, baby spinach, truffle infused olive oil - 1158Kcal
Add to your pizza: Sauteed mushrooms (VE) 17Kcal 1.50 | Chorizo 206Kcal 2.50 | Pepperoni 156Kcal 2.50
SIDES
BILLIONAIRE'S FRIES
Parmesan, prosciutto, truffle flavour mayonnaise - 604Kcal
CHIVE MASHED POTATO (V)
205Kcal
CRISPY ONION RINGS (V)
220Kcal
FRIES & SEA SALT (V)
446Kcal
HALLOUMI FRIES (V)
Sweet chilli sauce - 583Kcal
HOUSE SALAD* (VE)
214Kcal
RACLETTE MAC & CHEESE (V)
454Kcal
RUSTIC THICK-CUT CHIPS (V)
396Kcal
TENDERSTEM® BROCCOLI, GREEN BEANS, SPINACH, SAMPHIRE (VE)
125Kcal
DESSERTS
CALLEBAUT WHITE CHOCOLATE CRÈME BRULEE (V)
Raspberries, sugared lemon, viola - 452Kcal
HOME-BAKED VALRHONA CHOCOLATE BROWNIE (V)
Amaretti biscuit crumb, chocolate sauce, Bourbon vanilla ice cream - 695Kcal
BAKED APPLE TART (V)
Puff pastry shell with layers of apple slices, Bourbon vanilla ice cream, toffee sauce, viola - 663Kcal
STICKY TOFFEE & RUM PUDDING* (V)
Crystalised ginger ice cream - 756Kcal
VANILLA POACHED PEAR (VE)
Raspberry sorbet, sweet crumb, chocolate sauce - 402Kcal
OUR CHOCOLATE BOMB* (V)
Toffee sponge, caramelised banana, Bourbon vanilla ice cream, whipped cream, warm dulce de leche sauce - 1070Kcal
SICILIAN LEMON TART* (V)
Cherry amaretto compote, meringue, viola - 450Kcal
CHEESE & BISCUITS (V)
Taw Valley Cheddar, British Stilton, Jacquin Buchette goats cheese, hedgerow chutney - 778Kcal
TRIO OF MINI DESSERTS (V)
Home-baked Valrhona chocolate brownie, Callebaut white chocolate creme brulee, Sicilian lemon tart - 799Kcal
ICE CREAM OR SORBET & HOME-BAKED TRIPLE CHOCOLATE COOKIE (V)
371Kcal
Choose three scoops from: Sorbet (VE): Coconut 201Kcal, Raspberry 127Kcal | Ice cream (V): Double Chocolate 259Kcal, Bourbon Vanilla 202Kcal, Stem Ginger 237Kcal, Honeycomb 231Kcal
MINI DESSERT & HOT DRINK
Choose any hot drink from our selection of coffee, hot chocolate & teas available. Choose your mini dessert for £6.95
MINI VALRHONA CHOCOLATE BROWNIE (V)
Amaretti biscuit crumb, chocolate sauce, Bourbon vanilla ice cream - 347Kcal
MINI SICILIAN LEMON TART* (V)
Cherry amaretto compote, meringue, viola - 225Kcal
MINI SEASONAL FRUITS (VE)
Coconut sorbet - 232Kcal
MINI CALLEBAUT WHITE CHOCOLATE CRÈME BRULEE (V)
Lemon sugared raspberries, viola - 226kcal
MINI DESSERT & COCKTAIL
The perfect after dinner treat. Choose your cocktail: Aperol Spritz, Espresso Martini or Amaretto Sour. Choose your mini dessert for £10.95
MINI VALRHONA CHOCOLATE BROWNIE (V)
Amaretti biscuit crumb, chocolate sauce, Bourbon vanilla ice cream - 347Kcal
MINI SICILIAN LEMON TART* (V)
Cherry amaretto compote, meringue, viola - 225Kcal
MINI SEASONAL FRUITS (VE)
Coconut sorbet - 232Kcal
MINI CALLEBAUT WHITE CHOCOLATE CRÈME BRULEE (V)
Lemon sugared raspberries, viola - 226kcal
ALLERGEN & DIETARY INFORMATION
All our allergen information is available online or via our Glass Onion app. It’s easy to filter out dishes containing any of the 14 major allergens and is always kept up to date. Our food and drinks are prepared in food areas where cross-contamination may occur and our menu descriptions do not include all ingredients. If you have any questions, allergies, or intolerances, or need help accessing our allergen information, please let us know before ordering.
(v) = made with vegetarian ingredients,
(ve) = made with vegan ingredients, however some of our preparation, cooking and serving methods could affect this. If you require more information, please ask your server. *Contains alcohol. Fish dishes may contain small bones. Calories are correct at time of menu print. Live nutrition information is available online.
Adults need around 2000kcal a day.
